With a flick of his wrist, Eduardo Garcia slingshots the bait meticulously fastened to his fly-fishing rod 40 feet upriver. The flexible, antenna-like rod catapults the weighted line with ease. Standing knee-deep in Montana’s Madison River, Garcia lands his cast with precision in a patch that, just moments before, was brimming with surfacing trout enjoying a feast […]
Eduardo Garcia, founder and “Emperor of Flavor” of food company Montana Mex, takes us on a Montana fly fishing trip with some hidden gems along the way.
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