OPENED AT THE beginning of 2021, Underbelly Hospitality’s Georgia James Tavern was a glimmer of hope for the return of Downtown as a social destination post-pandemic. It was first known as an offshoot of Georgia James Steakhouse, but now — with a new menu and a new chef — the eatery is stepping bold
Star chef bolts New York City and plots new Houston restaurant
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Famed Houston Chef's Group to Open Four New Restaurants — How
Houston Chef Chris Shepherd to Host New TV Segment and Theater