how long to cook frozen boudin balls in air fryer

However, unlike regular bread that will spoil after being microwaved, frozen boudin will not spoil and will be safe to eat. If you have an air fryer, one of the most frequently asked questions is: Can you cook boudin balls in an air fryer? There are several methods you can use to prepare boudin for your air fryer. 3. The greatest comfort dish is boudin balls. Cover completely with pan lid or aluminum foil. Boudin is ready to eat in 10 to 15 minutes. The balls should be placed on the rack on the baking sheet. Deep-Frying Instructions: Heat the oil in a deep fryer to 345 degrees Fahrenheit. Allow to cool for at least 10 minutes before serving. There are many ways to thaw boudin balls, but the most commonly used method is to place them in the refrigerator. How to Cook Frozen Boudin Balls in an Air Fryer: The key to successful freezing boudin balls is to follow the proper instructions. Read More Black Spots on Salami? It matters little if your snack is frozen solid or has been allowed to defrost before cooking. Preheat the air fryer to 200C/400F. While eggs are cooking, prepare ice bath. Once cooked, remove them from the fryer and place them on a baking sheet sprayed with non-stick spray. You either have to cook it or eat it straight out of the package when you get it from the store, depending on the kind you buy. We suggest opening the bag and setting them on the counter for 20 minutes. It makes biting into a boudin ball so satisfying that you will also get that coveted crispy exterior. Step Five: Air Fry The Pretzels Preheat the air fryer to 350 degrees F, and set the cooking time for 6-8 minutes, in a single layer, flipping halfway through. To defrost boudin, place it in the refrigerator overnight or place it in a bowl of cold water for about 30 minutes. Add the garlic and salt to the bottom of the cup. Preheat oven to 375 degrees F. (190 degrees C). I typically bake frozen boudin balls at 400 degrees Fahrenheit for 15 minutes. You can also steam the boudin in a double boiler, or by using a colander over a steaming pot of boiling water. This will help ensure that they cook evenly. There is no set time for baking frozen boudin. Your email address will not be published. The oven temperature should be around 325 degrees Fahrenheit. The boudin balls should be reheated in the oven by coating a wire baking rack with cooking spray. Serve the blood sausage on a plate with your favorite marinated okra and a good old fashioned mustard. Whether you opt for frying them or baking them, weve got you covered. Mix cracker crumbs, garlic powder, and seafood seasoning together in a shallow bowl. Some people prefer cooked boudin frozen, while others enjoy thawed boudin. Frozen boudin balls have all of the flavors and nutrients that you would find in fresh boudin balls, but they are also freezes much faster so you can enjoy them sooner. What Is the Best Way to Cook Frozen Boudin Balls? If you are looking for an easier way to cook boudin balls, try thawing them in the fridge first. The lower temperature is important for two reasons. Once the air fryer reaches this temperature, put frozen boudin balls into the frying basket. You should look over them if you suspect that they went off. How to Cook Boudin | Cajun Original Foods - Cooking Tips 1 week ago cajunoriginal.com Show details . Flip and cook for another 20 minutes on the other side. Close pressure cooker lid and steam valve and set to high pressure for 5 minutes. How long do you air fry frozen boudin balls? This makes it much easier to cook with, because it isnt packed as tightly into the casing. IT IS DELICIOUS: Best answer: Should you cook your turkey at 325 or 350? It is also available in the UK and Ireland as a blood sausage or blood pudding. You will, however, get a better outcome if you make your balls in an oven or toss them in the fryer. After that, rotate the link every five minutes and cook the boudin until it reaches a temperature of 160 degrees Fahrenheit. For example, baking them in a preheated oven or roasting them on a stovetop. Cooking frozen boudin in the oven results in a more tender and flavorful finished product than cooking it in the microwave. Yes, you can cook boudin balls in an air fryer. The cooking time for frozen boudin will vary depending on the oven temperature and the thickness of the boudin. Form the chilled falafel mixture into balls. Crispy-Skinned Boudin. When you defrost the balls, they tend to fall apart a lot more easily, making a mess of things. Ultimately, the choice comes down to what youre most comfortable with and what your kitchen is available to you. Cooking Directions. How long does the frozen boudin last in the freezer? It can be cooked in an air fryer according to the instructions, and you can enjoy it with friends or family. The balls should be put in the oven for 20 minutes once it is hot. The last way is only by touching it, if you find it to be slimy or sticky, then this Boudin cant be eaten. TIP: Refrigerate the boudin balls for 30 minutes to harden them up a bit, which makes them easier to handle and fry. Instructions on how long they can be kept in the freezer will also be included. How long do you bake frozen Boudin Balls? Close the Instant Pot lid, set the knob to Sealing. Preheat oven to 275 to 300 degrees F. Lightly oil a baking sheet and place the links on the baking sheet. How do you cook frozen Boudin Balls from best stop? How do you cook frozen boudin balls in a Airfryer? It contributes to the growth of beneficial bacteria during the process of making sausages. 8" Round Fuzzy Peach Silicone Mat. How do you cook boudin balls in an Airfryer? In fact, if you're using an air fryer, you might be able to cook the boudin immediately. To make these balls, simply place them into a baking dish and bake them at 375 degrees Fahrenheit for around 20 minutes. In order to cook the boudin, you need first thaw it, then put it in a stock pot and add enough water to just cover it. If you have a small air fryer, you may want to try cooking frozen boudin balls instead. You can cook frozen boudin balls using different methods. Start by heating a large pot of water on the stove over medium heat. If it smells bad, odds are you shouldnt eat it. After that, cook the balls for five minutes on a frying pan. They should be baked for 15 to 20 minutes once the range is hot. 6 days ago cajunoriginal.com Show details . A quick and easy boudin recipe: 1. Your email address will not be published. This device will give you a reading of how hot the oven is currently being used. Is there any chance that chorizo can be eaten raw? The most obvious way to tell is if it smells bad, the odds are you should never even think about eating it. Some people say yes, while others say no. The procedure is straightforward: Defrosting the boudin with tap water is the first step. Finally! The best way to find out how to heat frozen boudin balls is to experiment with different methods. Take the boudin links and remove the boudin sausage from the casing, and place it in a large bowl. When youre in a pinch, learning how to cook frozen boudin balls can be a real lifesaver. Avoid boudin that is overly dry or crumbly. Boudin balls are a popular dish that is often served as an appetizer or main course. IF FROZEN, fry for 7-9 minutes or until golden brown. If you want to serve them up with another treat, like a delicious dipping sauce, you should either bake them or fry them. Deep-fried boudin balls may be served as appetisers or as part of a breakfast, brunch, or lunch menu since they can be either tiny or big. Fry the boudin balls for six minutes in a fry basket with oil. These are balls made from ground beef and pork that are frozen, then dried. Preparing your boudin balls in the microwave, on the other hand, isnt be advisable. If you opt to cook frozen boudin balls in your air fryer, set the temperature to 350 degrees Fahrenheit beforehand. Look for a boudin that contains a good mix of rice, pork, and spices. Store venison sausages in their original, Read More How to Store Venison Sausage?Continue, Sausages help the ground meat from a particular shape, protect it, and often contribute to its flavor. There are a few ways to bake Billys Boudin balls. The key to making these perfect balls is to use a nonstick frying pan and cook them slowly over low heat, stirring often, until they are golden brown and cooked through. Our Picks for the Top Seven Best Side Dishes 1-Bread. You might be wondering how to cook frozen boudin balls. Some variations of boudin balls include bacon, sausage, and ham. How to heat frozen boudin balls is a question that many people have. Once theyre shaped, transfer them to a paper towel-lined baking sheet. Pour the wet ingredients into the hot oil and stir until well combined. Boudin is a Louisiana specialty food. The sausage mixture is sticky, so be sure to wet your hands to avoid sticking. You asked: How long do you bake canned biscuits? Other people think that the meat may not be yet overcooked. Using a low-heat setting will preserve the stuffing. The Spruce / Armando Rafael. Just add 15 minutes to the baking time and 10 minutes to the poaching time, and always check for an internal temperature of 145 F. Don't cook frozen boudin on a grill because one side thaws and cooks faster than the other even if you turn it regularly. Once the water reaches boiling point, add the boudin meat and cook for 3 minutes per side or until cooked through. If youre a fan of frozen boudin balls, youll want to know how to make them the perfect way. What is the best way to cook frozen boudin? This means that you don't have to wait for the boudin to be cooked. Cooking boudin balls in an air fryer can take anywhere from a few minutes to a few hours. However, many people have turned to air fryers to reheat their favorite Cajun dish. Baking or frying the balls will ensure that you have a delicious appetizer in minutes. How Long To Cook 4Lb Corned Beef In Instant Pot? Never use aerosol spray cans in your air fryer. In a large bowl, mix together the ground sausage, white rice and green onions until nicely incorporated. Finally, you can also make them into casseroles by putting them in a baking dish and cooking for 20-25 minutes. If youre asking what temperature to cook your boudin at, its best to consult a recipe or cookbook. Follow me for delicious and healthy recipes. BOUDIN BALLS AIR FRYER Watch on What goes with Boudin sausages for dinner? After that, they will begin to go bad and need to be thrown away. , Read More What Cut of Meat Is Best for Sausage?Continue, There are a lot of different types of chorizo. The cooking time for boudin balls in an air fryer will vary depending on the size and power of the air fryer. Preheat the oil in a deep fryer or large heavy bottom pot to about 360 F. The Spruce / Armando Rafael. There is no one definitive way to pronounce boudin, as the word has multiple spellings and pronunciations depending on where it is spoken. When the Instant Pot is done cooking, quick release (QR) the steam. You can use a cookie scoop to help you with this process. Another way to tell is by looking at a piece of the Boudin meat, if you can see splotches of green on it that a red flag, you shouldnt eat it.. You can bake frozen boudin balls, but you should increase the baking time by about 50%. Once theyve cooled down completely, you can store them in the refrigerator for up to a week. The boudin balls must be placed in the fryer when the oil reaches the desired temperature. Make sure that the water is at a light simmer. First, youll want to thaw out the boudin balls. The key is to follow a few simple steps and you will be cooking perfect boudins in no time. How to cook boudin in the oven is a question that many people ask. Touch it. Remove the boudin from the oven after heating and serve hot. Cook at 325 degrees for 3 to 5 minutes or until golden brown, after which defrost and roll in flour or bread crumbs. Purchase fully cooked boudin (you can get THE best boudin shipped from Nonc Kev's in Rayne, Louisian) , place into Power Air Fryer XL basket at 350 degrees for 5 minutes, after 5 minutes, flip, cook for another 4 minutes. Prepare the breading: Beat 2 large eggs in a shallow, wide bowl. Beans in Baked Dish: 4 Potatoes, five 6-oz. If you choose to thaw them beforehand, they will take a shorter time to cook. you can serve your boudin like bratwurst and thats by placing a single link inside of a large hot dog bun. Then change setting of the steamer pot to "Warm". Zummos boudin is one of the most popular dishes in France, and its a delicious way to show your love for the country. Boudin, in contrast to many other sausages, is produced using cooked meat rather than raw meat. OR preheat oven to 375 degrees. One popular method is to heat it in the microwave. SITE BY MEYNE. 8.5" Square Cabernet Silicone Mat. Instructions. When Did Treasure Island Naval Base Closure. Cut the boudin into 1-inch pieces and place them in the basket of your air fryer. Drain any excess liquid from the boudin meat before adding it to the pot of boiling water. Serve with your favorite dipping sauce and enjoy! 2) In a large bowl, combine the cooked boudin, chicken broth, salt, pepper, and all-purpose flour. Cooking boudin without exploding is not as hard as it might seem. Theyll keep for up to three months if homemade and six months if you bought them at the store. While the boudin balls cool, make the Creole Mustard Dipping Sauce. They should be turned over and fried for an additional four minutes. Cooking boudin balls frozen definitely beats cooking them fresh! They can be eaten as is or over rice or pasta. In this article, I will answer all your questions regarding the preparation of Boudin balls. If you dont have an air fryer, you can cook boudin balls in a conventional oven. Cook for 8 minutes remove from airfryer and enjoy. If they come straight from the freezer, they will need to cook for seven to nine minutes. Just like cooking boudin, using an oven gives you a more crispy casing with more flavor. It doesnt matter if your snack is frozen solid or if it has been allowed to thaw before cooking. Quick Release or allow to Natural Release after 4 minutes. Theyll taste pretty close to their fresh counterparts when prepared in these ways. Cover the pot with a lid and simmer for 10 minutes or until everything is cooked through (gravy will start thickening). STEP 2: Place the frozen meatballs inside the air fryer and cook for 9 to 11 minutes until thoroughly heated. Then, open the basket and flip each patty over. 350F 175C. Back to top Reply Replies (1) 4 4 Capital Cajun USA Fan Over Yonder Member since Aug 2007 5486 posts re: Billy's Frozen Boudin Balls Posted on 8/29/19 at 8:21 pm to MahiFishn Cook for 30 minutes on one side, flip over and cook another 20 minutes. 1. Baking or frying the balls will make you have a delicious snack in a matter of minutes. The deep fryer is an excellent choice for making frozen boudin balls. The boudin can stay at this setting for hours. When warmed in a boiling, steaming, or microwave oven, the skin might become rough to chew. First, make sure the oil is heated to 350 degrees F. Once the oil has reached that temperature, add the boudin balls. Your email address will not be published. To cook the links, lightly oil a baking sheet and arrange the links in the pan. In another bowl add the flour and in a third, add the beaten eggs. Add the frozen meatballs next. 8" Round Cabernet Silicone Mat. Boudin balls are a type of French pastry that is popular in many countries. Let me tell you, the flavor is incredible! That is because all of the boudin stuffing is already cooked here at Bourques. How do you cook Zummo's boudin? Simply remove the casing from the boudin and shape it into balls before breading and deep-frying to a perfect crispness. Mix well to combine. Instant Pot Duo 7-in-1 Electric Pressure Cooker. Then, turn them over and fry them for an additional four minutes. Just defrost and drop in a small fry daddy for 2 minutes. Its often served with a dipping sauce like Cajun remoulade or Creole mustard. 400 8 Tator Tots 400 8-10 Air Fryer Frozen Food Its a dish that combines rice, onions, peppers, and cooked pork. There are different methods you can use to cook frozen boudin balls. If you decide to use your air fryer for cooking frozen boudin balls, preheat it to 350 Fahrenheit. Combine the milk and egg in a glass bowl . Depending on the brand of boudin you are using, you may need to squeeze out excess moisture, or sprinkle in some water if it is too dry. To prepare the boudin balls, start by preheating the fryer to 350 degrees Fahrenheit, then place the frozen balls in the frying basket. Using an air fryer is a great way to prepare boudin. Ultimately, the decision comes down to your personal preference. If you want to serve them immediately, you can defrost them overnight in the refrigerator. They will start to get worse if they are anything longer than that. The water will then be cooled, but keep heating the water up to a very light simmer. Learning how to cook frozen boudin balls can be a lifesaver when you need it the most. Does vinegar and baking soda remove old stains from carpet? You can serve these fried balls hot or cold, with a dipping sauce. Its a spicy Cajun sausage made with ground pork and rice, plus vegetables and Cajun seasoning. Divide meat into 6 equal portions, about 1/4 cup each. Once all of the ingredients are mixed together, turn up the heat to medium-high and cook for about 8 minutes or until golden brown on both sides. Start with high-quality boudin. Its time to figure out what to pair with Boudin. Shape the boudin into 1 1/2-inch balls. A traditional Cajun dish given a classic makeover. Baking boudin at 400 degrees can be a long and tedious process, but its definitely worth it in the end! If youre looking for an easy and quick way to cook frozen boudin balls in the oven, look no further than this simple recipe! Serve your boudin balls immediately after cooking while theyre still hot and crispy. If you want to serve the balls while they are still hot, set them aside on the paper. Make a breading station: Whisk flour, 1 pinch cayenne pepper, salt, and black pepper together in a shallow bowl. You can store your uncooked fresh boudin sausages in the refrigerator for one to two days. Another way is to fry them in a pan with oil for about 5 minutes on each side. Frozen ones can last up to three months in the freezer, but it is still best to eat them as soon as possible. Boudin is a type of French sausage and can be made with pork, lamb, or veal. Salami on Pizza: Everything You Need to Know, Chorizo vs. Chourico (Similarities and Differences Explained), serve them up with some delicious dipping sauce, How to Tell if Pork Sausage Is Bad (Explained! Cover and refrigerate for at least 4 hours up to overnight. That implies that curing isnt required, however some recipes for homemade boudin do call for curing salt. The answer is yes, but there are a few things you can do to make sure the boudin balls are cooked evenly. Contents show . To cook frozen boudin balls in an air-fryer, you will first need to heat up the air fryer to 350 degrees Fahrenheit. Set on a plate and repeat with remaining scallops. Plus, they are a great way to use up any leftovers that you may have! Then change setting of the steamer pot to "Warm". (Deep Frying): Preheat oil to 350 deg F. Fry Boudin Balls from a thawed state for 5-6 minutes or until golden brown. Generally speaking, frozen boudin is good for about 3-4 days after being frozen. What It Is, and What It MeansContinue, Read More How Long to Smoke Snack Sticks in a SmokerContinue, Read More Does Fresh Sausage Have Nitrates?Continue, Read More Vertical vs Horizontal Sausage Stuffer: Which Is Better?Continue, Read More Salami on Pizza: Everything You Need to KnowContinue, Read More Chorizo vs. Chourico (Similarities and Differences Explained)Continue. They will not be as crispy as if they were cooked in an oven, but they will be cooked. For this type of product, the cooking time may vary, depending on the size of the boudin. Ensure that they have acquired a nice golden brown color before removing them from the cooking oil. you can serve your boudin like bratwurst and thats by placing a single link inside of a large hot dog bun. This recipe yields about 24-26 boudin balls. You can cook boudin from a frozen state, too. If its boiled, grilled or smoked first, it can be eaten. The best way to serve boudin balls is to serve them fresh. In fact, many people use air fryers to cook their meatballs. If youre a fan of French cuisine, youll love trying out freeze-dried boudin balls. Once cooked, the boudin balls will be served hot or cold. Luckily, there are many foods that are ready to eat immediately after cooking. This question has been asked by many people throughout the years, but no one really knows for sure. Done! Prepackaged boudin is a type of sausage that is often found in grocery stores. Add the liquid (the blades should be fully immersive in the liquid part) Add half of you oil, the layer of oil will settle above the liquid. The air fryer is a popular choice in many kitchens as it requires less oil to prepare a meal. Cook Boudin Balls to an internal temperature of 165 deg. You can boil frozen boudin in a number of ways, including microwaving or boiling in water. Its widely available in Louisiana, and in some states, it can be purchased at places like Walmart. It does tend to be chewy and not very palatable, though. Another way to know if the boudin is fully cooked is by using an oven thermometer. Then, deep fry until golden brown. How Many Calories Are in a Taco Salad With Ground Beef and Shell. Cooking Instructions for Boudin in an Air FryerTo cook your Boudin sausage, preheat your air fryer to 400F and cook for 9 to 12 minutes, or until brown on the outside and no longer pink inside. Frozen boudin is a type of French bread that is typically vacuum-packed and then left to freeze. How long do you bake frozen Boudin Balls? However, if you want to enjoy fresh boudin balls, you can simply defrost the balls and cook them in an oven. To cook frozen boudin balls in an air-fryer, you will first need to heat up the air fryer to 350 degrees Fahrenheit. Be sure to keep the oil from boiling. Cooking Instructions: Defrost. 4) Bake for 25 minutes or until heated through. The aerosol cans have harsh agents that just dont mesh with the coating on most baskets. Place the bread crumbs in a small bowl. From breakfast skillets to meat pies, soups to dips, and of course, delicious Cajun appetizers like boudin balls! Its hard to tell if your boudin balls have gone bad when they are still frozen. Spray one side of the boudin, then the other side and set in pan. In addition, boudin balls may be a great game-day snack. Great for parties are just as a snack food. Once the oven is hot enough, set the balls in it for 20 minutes. THIS CONTENT IS PROVIDED AS IS AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME. First, you'll want to thaw out the boudin balls. If you prefer to cook them in a fryer instead, your frozen boudin balls will be ready in five to six minutes when cooked at the same temperature. There are many different ways to cook prepackaged boudin, but one of the best ways is to cook it in a slow cooker. Pour water in the Instant Pot, then put sausages in the Instant Pot in a single layer. However, defrosting them will determine your overall cooking time. But, with so many different sausage types and shapes, it is not uncommon to ask, what are sausage casings made from? 400 8 Pizza Rolls 380 7 Pot Stickers (10 oz.) -The cheese balls can be cooked at a temperature of 360 degrees Fahrenheit for about 15 minutes. Once the boudin balls have cooled, place them on a cooling rack lined with paper towels. Here, Ill answer your questions on how to prepare them. However, if youre cooking them from frozen, youll want to thaw them before cooking them in an oven. Place the balls into the frying basket and cook for about 5 minutes. Another is to place it in a skillet over medium heat and cook until heated through. 400F 204C. Boudin is a French dish that is made of boiled pork sausage and bread crumbs. How long does boudin need to cook? As it freezes, the water in the bread thickens and becomes ice-like. In a large bowl, mix together the flour, salt, and pepper. To cook frozen boudin balls, you must thaw them. That's it! ENJOY! Shape the boudin into 1 1/2-inch balls. You can keep them for up to three months if you make them yourself or six months if you buy them at the store. However, the results may not be as desirable as if you were to cook it fresh. 3. If you decide to use your air fryer for cooking frozen boudin balls, preheat it to 350 Fahrenheit. When storing food in the freezer, the thing to remember is that even at sub-zero temperatures, it will eventually spoil. Irrespective of whether your boudin balls are frozen or thawed, the microwave might not do an excellent job of heating them uniformly. Roll chilled meat mixture into 1-inch balls. After three months, you can start to notice some changes in the texture. The cooking time for frozen boudin will vary depending on the oven temperature and the thickness of the boudin. Here are the side dishes i recommend you trying with your Boudin if you going to serve it for dinner. One way is to place them in an oven on 350 degrees for about 15 minutes. Bake gradually for 25 to 30 minutes until the boudin is golden brown on the exterior. Last-Minute Microwave Frozen boudin is made from ground beef and onions, so its easy to cook and has a great flavor. If you fail to do this, the casings may burst. One way is to put them in a pan with some oil and cook until they are golden brown on the outside and then remove from the heat. 8" Round Alpine Sky Silicone Mat. For best results, cook frozen boudin balls in boiling water for approximately 20 minutes. You need to keep a record of how long you store your boudin balls. The sous vide technique of defrosting food can save you a few handy minutes when you need it the most. If you want to cook boudin balls in your air fryer, you should preheat it to 350 degrees. Garnishes may not be necessary since boudin is so flavorful on its own, but if you insist to try it out with something, then you should consider trying with: As all of these will enhace the boudin flavors and add their own touch that you can feel inside your mouth. Another good choice when making frozen boudin balls is to use the deep fryer. Serve immediately cooled and enjoy! If youd like to use leftover boudin balls for another meal, you can reheat them in the oven for 20 minutes at 400 degrees Fahrenheit. Continue to cook, uncovered, for about 10 to 15 minutes. Boudin balls can be cooked in the oven by spraying them with cooking spray and then baking them at 425 degrees Fahrenheit for 12 minutes. If you want to get the best results, pop your boudin balls from the freezer into your oven or fryer. can you put a propane grill on a wood deck? This device will give you an accurate reading of how much water has been added to the boudin. How do I make sure my chicken thighs are cooked? Using a low heat and a lid on the air fryer is essential to keep boudin balls from overcooking. If you still not happy and need some cheat sheet for your kitchen where you can easily watch the Air Frying Cooking Time Chart then click on this picture below and get the big fonts air fryer cooking times chart which . 12 minutes. Drain any excess liquid from the boudin meat before adding it to the pot of boiling water. This recipe calls for a few pantry staple ingredients. Apply spray on both sides, flip, and place in pan to cook. Place frozen cheese balls in airfryer. Cook Boudin Balls to an internal temperature of 165 deg. With the blender still running add a steady stream of oil. There is no one definitive answer to this question as there are many ways to warm up boudin. Form Homemade Boudin into walnut-sized balls. How do you heat pre cooked boudin? Frozen boudin balls will last for three months in a deep freezer, but they will begin to deteriorate after that time. The balls have a nice, crisp outer layer, aka boudin casing that makes them great. If youd rather not use your air fryer, you can also bake boudin in a conventional oven. (IF FRONTLED, Fry for7- 9 minutes) (Note: If you are using frozen balls, you will need to add a little water to thaw them before frying.) There should be a single layer for them. Most venison sausages are refrigerated and can be stored for up to 10 days in the refrigerator. This may result in a messy mess. Another way is to place it on a baking sheet and bake it at 350 degrees Fahrenheit for 25 minutes. Your snack will come out of the range with a nice, crisp exterior, as it will heat all the way through. Place melted butter in a second shallow bowl. Do not re-boil the water, as this can cause the boudin casings to burst. Here are some tips to help get your frozen boudin balls experience up and running: Cooking boudin frozen or thawed can be a decision you make based on personal preference.